« Before, I sold my beans to the first buyer who came along. With the cooperative, I am trained, my plots are registered and I know where my cocoa goes. »

Adjoua Konan
Cocoa farmer — Lobikro section (Duékoué)
Kongokouassikro · Côte d'Ivoire · Since 2017
COOP-CA DJOUMAN brings together 2,170 coffee, cocoa and cashew farmers across 8 production zones in Côte d'Ivoire. An organised, certified and traceable supply chain, from plot to processing.
Who we are
Founded in 2017 in Kongokouassikro, the DJOUMAN cooperative brings together women and men who grow coffee, cocoa and cashew. Our role: organise collection, secure quality and sustainably add value to our members' work.


Our farmers
Every lot starts in a plot and in the hands of a member farmer. We register them, train them and support them over time.
« Being a member of the cooperative means no longer working alone: we are trained, supported, and our harvest is valued at its fair worth. »
Member farmer — Bangolo zone
Testimonials
They grow cocoa, coffee and cashew across our 8 production zones. Here is what they say about the cooperative.
« Before, I sold my beans to the first buyer who came along. With the cooperative, I am trained, my plots are registered and I know where my cocoa goes. »

Adjoua Konan
Cocoa farmer — Lobikro section (Duékoué)
« The agroforestry training changed the way I farm. Collection now happens right next to my village. »

Yao N'Guessan
Coffee farmer — Man zone
« Cashew collection is organised and prices are more stable. We work with confidence. »

Awa Touré
Cashew farmer — Toumodi zone
Credibility
Founded in 2017, COOP-CA DJOUMAN brings its farmers together around quality, traceability and regulatory compliance.
Every certificate can be viewed and downloaded. Select a card to reveal the certification scope.
Source: official breakdown of member farmers by locality — 2,170 farmers, 5,377.3 ha farmed including 5,299.3 ha of cocoa, for an estimated yield of 6,849.7 tonnes.
Our products
Detailed specifications (grades, sizing, moisture, packaging) will be published shortly. Request the tech sheet during your call.

Cocoa beans from 5,286 certified hectares, with controlled fermentation and drying.

Green coffee grown by our members across our production zones.

Raw cashew nuts collected through our member farmer network.
Our expertise
We combine plot mapping, farmer training and agroecological practices to secure the quality and compliance of our processed products.
Farmer registration and plot geolocation, the basis of EUDR compliance.
Agroforestry, soil management and continuous farmer training.
Zone-level intake, moisture and quality checks, lot identification by section.
Lot preparation and on-site processing into finished or semi-finished products.
Short videos filmed in the production zones will illustrate each step.
COOP-CA DJOUMAN — De la plantation à l'export
Footage filmed with the cooperative's farmers.
Images shot on the plots of cooperative members.
Our commitments
Our commitments come directly from our certifications and our field organisation.
Moisture and quality checks on every lot from zone-level intake onwards.
Continuous training and technical support for cooperative members.
Agroforestry and soil management within the Rainforest Alliance framework.
Geolocated plots and lots identified by section, EUDR compliant.
Fairtrade certified since 2019, validity confirmed through 2029.
An organisation rooted in 8 production zones and their villages.

Chairman's message
« We have made the choice to build an agriculture that honours the work of our 2,170 farmers. Every bean, every seed we collect carries the mark of a family, a village, a land. By processing locally, we no longer just sell raw materials: we are building the future here, at home. I invite you to walk alongside us. »
ADINGRA Echodjé Jean Francois Alain Romaric
Chairman of the Board, COOP-CA DJOUMAN
2025/2026 crop season.
COOPCADJOUMAN · Governance · 2025/2026
Our Board of Directors carries the cooperative's collective vision and oversees its development for the benefit of its members.

01 — Chairman of the Board of Directors
ADINGRA Echodjé Jean Francois Alain Romaric
Board of Directors · 2025/2026 crop season
Treasurer General
Managing Director
Legal counsel / HR
Group Administrator
Agricultural Technician
News
Seasons, training sessions, certification audits: news published by the cooperative will appear here.
Youth & social cohesion
August 30, 2026
On Sunday, August 30, 2026, Bohé Constant, First Deputy Mayor of Duékoué, Founder of the Cercle Bohé Constant (CBC), took part as Sponsor in the grand final of the Petit Bouaké Maracana tournament, in the district of Duékoué.
Placed under the sign of youth, brotherhood and fair play, this fine competition brought together eight teams: Petit Bouaké, Petit Tingréla, Petit Boundiali, 2 Plateaux, Bohoussoukro, N'Zué-Kro, FC Paris and FC Boulangerie.
Through the Cercle Bohé Constant (CBC), we chose to support this fine youth initiative with an overall contribution of 550,000 FCFA, including two sets of jerseys, a trophy for the champion team and a Fair-Play trophy.






Congratulations to Petit Tingréla, crowned champions of this edition! Well done also to all participating teams for their commitment, determination and great sporting spirit.
Our sincere thanks to the Chiefs, the mothers and the youth of Petit Bouaké, Petit Tingréla and 2 Plateaux for their warm welcome, their mobilization and the fruitful exchanges.
A special thank-you to the parents of Petit Bouaké for their generous gifts to the CBC: a goat, a chicken, yams and a bunch of plantain bananas. This fraternal gesture, full of generosity and consideration, goes straight to our hearts.
Through sport, we do far more than promote football: we strengthen social cohesion, brotherhood, solidarity and living together within our communities. See you next year for a new edition!
Bohé Constant — First Deputy Mayor of Duékoué, Founder of the Cercle Bohé Constant (CBC)

Official launch of the works, with local authorities and members.

Member farmers gathered for the cooperative's democratic life.

Directors and local authorities in the field.

Information and training session with the women of the section.

Secure storage of crop-protection products across our sections.

Strengthening collection logistics at the cooperative's headquarters.

The cooperative's staff alongside our technical partners.

Field discussions between the cooperative, partners and communities.

Keynote by the managing director of Tony's Open Chain during the workshop.

The cooperative's team together with Tony's Open Chain representatives.

Formalising our collaboration around fairer cocoa.

Farmers, staff and partners at the end of the working session.
Community partnership
As part of the Wara Tour, the cooperative works with the Abou Nidal Foundation. A committed artist, Abou Nidal is an ambassador of the Ministry of Health for the fight against cervical cancer, and an ambassador of National Education for the fight against pregnancies in schools. A collaboration that strengthens our community roots and our social impact.
Working sessions, awards and field visits filmed with our partners.
A working meeting filmed in our production zones.
Recognition received by the cooperative during the Wara Tour.
Field visit to the Diehiba section, Duékoué.
Trusted by
The cooperative works with leading buyers, processors and institutions of the coffee and cocoa industry.






On-site processed products, certifications and expertise: our team answers your requests within 48 business hours.
Contact & booking
Message us on WhatsApp: we reply within 24 hours to discuss our products, certifications and collaboration terms.
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